100% Made in Italy Premium EVOO - Hurticinum
Hurticinum - Delicate
Cultivar - 90% Leccino 10% Others
Harvesting Period - Handpicked in October/November.
Extraction System - Continuous Cycle; cold pressing within 6-12 hours after harvest
Color - Golden yellow with light green hues
Aroma/Taste - The aroma is simple and round with vegetable hints of freshly mowed grass, artichoke, and lettuce together with fragrant notes of basil, sage, and black pepper. Its taste is elegant yet complex. Bitterness and pungency are present and balanced.
Food Pairings: ideal for enhancing delicate dishes, such as legumes, fish, chicken, and vegetables.